The World of Chocolate

  Jason Atherton, ignores recent downturn in the service sector and opens yet another restaurant, Hei Cenato , for our delectation and del...

Dark clouds, rain lashing down with no sign of abatement, protected only by a flimsy umbrella that has seen better days, is certainly not ...

PLOPP...yes, you did read that correctly.  Plopp, is a popular Swedish chocolate bar but alas I had never come across these humorously n...

Before we get down to the delicious subject of chocolate lets talk coffee... Inspiration comes in many guises and a recent visit to T...

An early raid on Easter chocolates was usurped by a bar of Sea Salted Caramel from Paul. A. Young.  Phew...that was a close one! For...